Get ready for summer BBQ season with this boozy tart cocktail that is ever so refreshing on a hot summer day.
- 3 ounces, fluid Amaretto
- 3 ounces, fluid Tart Cherry Juice
- 2 ounces, fluid Lime Juice
- Splash Of Club Soda
Fill a pint glass ¾ full with ice.
Pour the Amaretto, lime juice, and cherry juice into a cocktail shaker that is half filled with ice. Shake for 15 seconds until mixed and frosty.
Strain the contents of the cocktail shaker into the pint glass. Top with club soda and garnish with a lime wedge and a maraschino cherry.