Chocolate Truffle White Russian

Chocolate Truffle White Russian

It’s a delicious different take on an old cocktail: Godiva chocolate truffle coffee with whipped cream flavored vodka, Splenda, ice and half-and-half. An amazing little toddy!



Level: Easy

Serves: 1


  • Ice
  • ¼ cups Half-and-half
  • 1 cup Godiva Chocolate Truffle Flavored Coffee, Brewed
  • 1 ounce, fluid Whipped Cream Flavored Vodka
  • 1 Tablespoon Splenda
  • 3 Tablespoons Whipped Cream For Topping


To an ice-filled glass, first add the half-and-half then the coffee. Stir in the vodka and Splenda. Top with whipped cream.

Sit back. Sip and enjoy.

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