Caraway Tea

Caraway Tea

Caraway tea is a great digestive aid and can even relieve colic.



Level: Easy

Serves: 1


  • 12 ounces, fluid Water
  • 1 Tablespoon Whole Caraway Seeds


Put the water into a small saucepan. Place the caraway seeds in the water. Bring the water to boil. Reduce heat to simmer. Simmer for about ten minutes. Then remove from heat.

For a stronger infusion, once it’s done simmering remove it from the heat, cover your pan and allow the tea to sit for a while.

Sweeten with honey to taste.

As an alternative, add mint or another complementary flavor in the first step of the recipe.

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